Saturday, December 13, 2008

Chorizo Sausage & Cheese

You know that cheesy skillet of sausage and stuff at every Mexican restaurant? Well, I fell in love with it at one of those cookie-cutter Mexican places, and then realized I hadn't ever, in all the years I've been going there, ordered it at my favorite place.

So last night, starving, I went in there with that on my mind. The restaurant was full-up, people at every table and covering the bar. Yeah for them, a full house. I couldn't have been happier. I ordered my food to go, and since I live all of 60 seconds from the restaurant, was on my way.

Uh, yeah...don't ever order that to go. I ended up with a big congealed glop of cheese. Microwaving only seemed to make it a hot glop of cheese.

There's a lesson learned.

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